Being a child with a December birthday, the birthday parties never involved swimming pools, outdoor pinatas, picnics with family, or the freedom that seems to come when you can let a child run loose through the yard. No, mine consisted of a few parties with friends at places like Pizza Hut or my personal favorite, a dinner of choice, a gob cake, and the best part, celebrating it with my parents and godparents. I am the youngest of three children, with the next in line being 10 + years older than me. After my sister headed off to college, my life seemed to feel very much like an only child’s.
I had a childhood friend who had a younger brother and older sister. Her family was so close-knit. I will forever remember going to her house in high school and finding them all sprawled out over the floor and couches watching movies together, never feeling the social pressures to be out all weekend with friends. I loved that, and wanted that for my future family someday. I also swore I would never have children in the winter months and give them the opportunity to have fun and exciting OUTDOOR birthdays. That being said, my first daughter was born on the coldest day in January with wind chills of minus twenty degrees. So much for that fantasy!
As I might have mentioned previously, I am a planner, an organizer, and a do-er. I love, love, love, a good themed party! My oldest daughter followed in my misfortune of having that winter birthday when all of her cousins have those glorious fair-weather summer and early fall birthdays. But I am determined to give her an amazing birthday each year that is fun and unique. I also happen to have a fellow party planning fanatic who has children in the same seasons as mine. So when I begin posting pictures of the over-the-top matchy matchy decorations, and receiving the “you have too much time on your hands” criticisms, I am immediately comforted by her equally and often times more fabulous themes. This year she provided a glorious rainbow and trolls theme (yes… I am talking about you girl!)
For my daughter’s first birthday we went with “Minnie Mouse” and as this was my first birthday planning, I could not settle for the mediocre character plates, character napkins, and some plastic table cloths. I must warn you, I was not photographing this event with the plans of blogging about it, so please take my pictures with a grain of salt.
So the pictures may not bring it justice, but who cares when you have a picture of the sweetest little Minnie Mouse ever?! This was before I got into my pretty cookie phase and felt the need to make matching sugar cookies to go with every party theme. As this was the first birthday, we did rent a local social hall to host, and it was a nice occasion but a massive head-ache to haul everything home. We scaled back on the guest lists for birthdays two and three.
For birthday number two, we enlisted the creativity of some fabulous fonts from my favorite font download websites and the “Snow Bunny” theme following the pink and blues for a color scheme. As I mentioned, the guest list was scaled back and the party was moved back to our 1862 newly renovated farmhouse. My husband is one of four children who are all married and have two children each, plus two parents and 3 grandparents (literally, my childhood dream) all healthy and living. My family consisted of my parents and cousin who come to everything for my children and support them in every way possible, making our home the perfect sized venue for our little snow bunny’s party.
I was pretty obsessed with the idea of a hot cocoa bar for this party including a variety of toppings from chocolate chips to caramel bits, to mini marshmallows, to Homemade Snowflake Marshmallows which were delicious!
And of course, our sweet little snow bunny admiring her balloons. (Feel free to notice through my kitchen window, while I capitalized on the winter themed party, it was a record breaking 63 degrees. On January 31st. In Western Pennsylvania. Perfect.)
I have casually mentioned my mother-in-laws glorious soft sugar cookie recipe that after some slight alterations, turns into a soft, delicious gluten-free delicacy. Traditionally, she uses a soft classic white icing and has a very stylized decoration with a star tip. It’s the type of cookie decoration that takes you right back to childhood, to old-school bakery style decorations, and screams “I AM DELICIOUS. EAT. ME.” I tried to replicate her tried-and true star tip decoration style with my version of gluten free snowflakes.
I am practicing all forms of self control to not get up from finishing this post and dig into the Valentine stash of these cookies my daughters made as Valentine gifts. I will share my modified recipe of this soft cookie recipe in a future cookie series of posts.
Now, by this point, my oldest daughter had discovered the mastermind movie of Frozen so when grocery shopping I was automatically drawn to all things Frozen. I did notice that Royal brand gelatin had a series of pink, purple, clear (very cool looking jello), and blue gelatin powder. After making my traditional twist on the classic jiggler recipe, I layered the colors to create a very Frozen inspired version of snowflake jigglers.
For the cake, I mentioned that as a child, (and frankly… still today) I always requested a GOB CAKE. Mother… if you are reading this, I’m still waiting for the one for my 30th birthday…
I love the classic gob treat, and whatever genius female in my family first turned that fabulous baked good into a cake, I believe it was my aunt, I thank you! Now for a gluten-free version of the cake, you really need to have a good, rich, chocolate cake recipe. You could start from scratch creating the layers of cake, but I have actually found several boxed version that make a very rich bakery style cake when you add a few extra ingredients to the mix. For the snow-bunny theme, I stuck with a simple white icing and clear sprinkles to present as a simple “snow cake.”
You can find the gluten-free Gob Cake recipe in a future post as well! With all of these promises of future recipes that I will inevitably have to bake to post, I can pretty much kiss all those “healthy eating” resolutions good bye! It’s fine with me though, because a gob cake trumps all resolutions in my mind.
Other than some great printables, good food, and balloons, the rest of the party was pretty simple. (Ok, I can feel you all rolling your eyes at me…)
Fast forward to our most-recent party adventure and my MOST FAVORITE ETSY SHOP EVER!!! Brace yourselves, because Shana is fabulous. She has the most creative decor, stylish ideas, and unique accessories. I wish I had a little boy in my life to party plan for. But as I mentioned earlier, we are living in a sea of girls! Girls, on girls, on girls! A series of Dad-friends who all have little girls!
Shana McGavock is so phenomenal to work with! Along with her beautiful designs, she is great with providing decor suggestions, personalizing your details, and making your little Mr. or little Miss. feel so special. The Etsy shop name is Belva June and please, if you shop, tell her Whitney sent you!
For birthday number three, Shana heavily inspired me to ask our guests to “Flock on Over” and “Flamingle” with Brielle! I mean, seriously, how can you not LOVE a three year old celebrating with flamingos?!
It didn’t stop there, she went on to create darling individualized little signs with cute sayings like “Party like a Pineapple” which my husband insisted during the entire party was not a real saying… like he would know.
Seriously, how can you not party like a pineapple when you have flamingo straws???! Clearly I had a little too much fun planning this party. I should also throw in a disclaimer that if you ever decide to purchase these amazing 36 inch balloons from Amazon, while the balloons are an inexpensive addition to a party, all of the helium involved in filling them is NOT.
As I get deeper and deeper into this, I’m realizing this could have been a series of three posts, but it’s all in the learning process of blogging I suppose. The wrappers and tags were all from Shana’s fabulous shop!
The cakes were done by me. I used my tried and true chocolate cake, and made a fresh strawberry butter cream filling for the center with a marshmallow buttercream on the outside. Looking back, I believe everyone agrees the entire thing should have been slathered in that delicious Strawberry butter cream. YUM.
But those straws. How could you not love those straws. I still have a package and plan to re-purpose several of these decorations for a faculty luau luncheon next month.
There are those cookies again! I told you, cookies and jigglers are party staples with the Bargerstock kiddos. You might be wondering about those flamingo cookies. And why on earth I wouldn’t just get a flamingo cookie cutter?! My mom and I were shopping at a local mall back in the fall (yes… I chose this theme months before the party) and I found a flamingo cookie cutter, but at the last second felt I could find a slightly larger one online if I looked, so I put it back. Being the absent-minded mother that I am, having the cookie cutter in my hand registered as “oh yes, you bought that, check it off your list” It wasn’t until I mixed up and rolled out the first round of cookies that I realized, “oh wait, NO. You DIDN’T buy that.” So we rolled with it and squeezed a flamingo in, star tip style of course, the number 3.
And so, I will leave you with these sweet cheeks and the thought that, just because you have a winter birthday, does not mean it has to be dull, gray, boring, cold, or blah. No, you can create anything if you take the time and just put your mind to it!
Or call me! And I’ll hook a sista up!